Baked nectarines – Food & Home Magazine
Delight your senses with baked nectarines infused with cinnamon and muscatel for a sweet and aromatic treat. Perfect for special occasions or a cozy dessert.
Ingredients
- 9 ripe nectarines, halved and stoned
- 120g light brown sugar
- 250ml (1 cup) water
- 2 cinnamon sticks
- 2 star anise seeds
- 1 vanilla pod
- 80ml (1/3 cup) muscadel
- 5ml (1 tsp) ground cinnamon
- 15ml (1 tbsp) dark brown sugar
- vanilla ice cream, to serve
- a sprig of rose geranium or fresh mint, to garnish
More Like This
Warm Baked Nectarines with Cinnamon Honey Sauce and Ice Cream - Recipes by Lena
recipesbylena.com
Baked nectarines stuffed with coconut and milk chocolate - 9Kitchen
kitchen.nine.com.au
Nectarine Tart Delight
toastpad.com
Baked Nectarines with Cinnamon Honey Sauce - Talley Farms Box
talleyfarmsbox.com
Nectarines cobbler 🧡 Recipe | Samsung Food App
app.samsungfood.com
Fresh Nectarine Compote - Recipe | Bonapeti.com
bonapeti.com
baked nectarines - High Desert Farmers Market
highdesertfarmersmarket.com
Ripped Recipes - Oatmeal Nectarine Bake
rippedrecipes.com