Freezer-Friendly Everything Bagel Biscuit Bombs Recipe
Freezer-friendly biscuit breakfast sandwiches with egg, cheese, and sausage, topped with everything bagel seasoning—perfect for busy mornings.
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Cooking tools:
- Nonstick skillet
- Oven
- Baking sheet
- Parchment paper
- Cooking spray
- Mixing bowl
- Whisk
- Cooling rack
- Plastic wrap
- Aluminum foil
- Resealable food storage freezer bag
- Microwave
- Spatula
- Airtight container
- Refrigerator
- Freezer
- Measuring cup
- Measuring spoon
- Pastry brush
- Fork
- Plate
Ingredients
- 5 eggs
- 1 tablespoon butter
- 3/4 cup shredded cheddar cheese (3 oz)
- 1 cup fully cooked original frozen pork sausage crumbles, thawed (from 9.6-oz bag)
- 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count)
- 1 tablespoon water
- 1 1/2 teaspoons everything bagel seasoning blend (with sea salt, garlic and onion) (from 2.3-oz jar)
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