Foryoueats: Spicy Lamb San Choy Bow | Marion's Kitchen

Ingredients

• Marion’s Kitchen San Choy Bow, which includes:
• – VERMICELLI NOODLES
• – SAN CHOY BOW SAUCE
• – WATER CHESTNUTS
• – CRUSHED PEANUTS
• 2 tbsp vegetable or canola oil
• 5 garlic cloves, finely chopped
• 1 onion, diced
• 2 long red chillies, sliced
• 2 tsp chilli flakes (or to taste)
• 2 capsicums (bell peppers), diced
• 400g (about 1 lb) sliced lamb (lamb fillets or shoulder)
• 4 spring onions (scallions), ends trimmed, finely sliced
• Lettuce or cabbage leaves, to serve