Surf & Turf ~Mongolian Dream~ - Lambassador of Australian Lamb
Experience the Mongolian Dream with Surf & Turf: Thinly sliced saltbush lamb and steamed abalone in a flavorful broth, perfect for a nomadic feast.
Ingredients
- 20g Lamb fillet
- 3 Slices steamed abalone
- 30cc lamb shàngtāng
- A dash of steamed abalone juice
- A dash of early red
- 3 Micro coriander
- 1 Borage (bulrush)
- A Dash of gold leaf
- Korean chilli pepper, a dash of to taste
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