Creamy Chicken & Broccoli 'Lasagne' | Fit Fuel Society
All done in 'one pan' (ish) this lazy version requires a lot less time than layering so its perfect for a midweek meal.
Ingredients
- 200 g Diced chicken breast
- Salt
- Pepper
- 100 g Broccoli
- 1 White onion
- 10 g Reduced fat butter
- 10 g Plain flour
- 100 ml Chicken stock
- 200 ml Semi-skimmed milk
- 40 g Reduced fat garlic herb cream cheese
- 5 Fresh egg lasagne sheets
- 1 tsp Italian herb seasoning
- 1 tsp Garlic granules
- 40 g Mozzarella
- 10 g Reduced fat cheddar
- 2 sprigs Fresh parsley
- 5 g Parmesan
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