Urban Fries with Creamy Za’atar Dip Recipe | Farm Frites
This Urban Fries dish offers the perfect balance between crispy texture and aromatic depth. A quick-prep option that’s ideal for chefs wanting to bring street food to the plate with minimal...
Ingredients
- 300 g Urban Fries
- 200 g full-fat Greek yoghurt (or a plant-based alternative)
- 1–2 tbsp za'atar (to taste)
- 1 tbsp extra virgin olive oil
- 1 garlic clove, finely grated or crushed
- 1 tbsp lemon juice
- Pinch of salt
- Finely chopped fresh mint or parsley
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