Pesto, Tuna and Egg Pasta Salad Recipe
Collect this Pesto, Tuna and Egg Pasta Salad recipe by Australian Eggs. MYFOODBOOK.COM.AU | MAKE FREE COOKBOOKS
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at myfoodbook.com.au.
Cooking tools:
- Pot
- Colander
- Saucepan
- Mixing bowl
- Wooden spoon
- Chef's knife
- Cutting board
- Fork
- Measuring spoon
- Serving bowl
- Slotted spoon
Ingredients
- 350g dry pasta of choice
- 6 eggs, medium boiled, peeled and halved (see tips)
- ⅓ cup (85g) whole egg mayonnaise
- ½ cup (120g) basil pesto
- 185g can tuna in oil, drained
- ½ cup (75g) semi-dried tomatoes in oil, drained and chopped
- Salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Pesto, Tuna and Egg Pasta Salad Recipe
myfoodbook.com.au
Pasta Salad with Egg and Tuna | ekilu recipe
ekilu.com
Tuna and Egg Salad Recipe
myfoodbook.com.au
Tuna Egg Salad
bigoven.com
Tuna and Pesto Pasta Salad Recipe
myfoodbook.com.au
Super easy pasta salad with tuna, egg and avocado
mambeno.co.uk
Tuna and pasta salad<!-- -->
lifesum.com
Tuna and Egg Salad | Egg Recipes
egginfo.co.uk