Loin Light on spinach and egg - HANDL TYROL
Home-made Ham Grissini with Cream Cheese and Herb Dip A whiff of the south and the mild aroma of the Tyrolean Air-dried Ham make you feel like holidays - a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.handltyrol.com.
Ingredients
- 4 slices HANDL TYROL Fine Loin Light 3% fat & -40% salt
- 400 g spinach
- 2 eggs
- 4 tbsp. cream cheese
- 1 onion
- 2 tbsp. olive oil
- salt
- freshly grinded pepper
- nutmeg
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