Thai Ginger - Peanut Chicken Lettuce Wraps - Witten Kitchen
Eat like you're having tacos but with a lot less guilt... and in Thailand. Our Thai flavored chicken sautéed in a gingery, tangy peanut sauce is addictive. The platter is a pretty party in itself....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wittenkitchen.com.
Ingredients
- 1 lb. ground chicken
- 1/2 medium yellow onion, diced into small 1/2
- 1/2 red bell pepper
- 1 1/2 Tbsp. Soy Sauce (we prefer low sodium)
- 1 Tbsp. fresh ginger, grated or finely chopped
- 1 1/2 Tbsp. chile paste or Sriracha
- 1 tsp. peanut butter
- 1 tsp. rice vinegar
- 1/2 tsp. agave
- Bibb Lettuce, washed and pulled apart for wraps
- Hoisin Sauce
- chopped peanuts
- rice noodles
- thinly sliced carrots
- thinly sliced radishes
- sliced scallions
- More Sriracha
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