Okono-miyaki » S&B Japanese Food

Name: Okono-miyaki » S&B Japanese Food
Ingredients: ¾ cup(120g) plain flour; 1 tsp baking powder; 4 eggs; 2 tsp S&B Wasabi Paste 43g; ½ cabbage, finely chopped; 1 spring onion, finely chopped; 160g squid tube, finely chopped; 3 tbsp vegetable oil; aonori, bonito flake, pickled red ginger, to garnish (optional); 2 tsp S&B Wasabi Paste 43g, to serve; 3 tbsp mayonnaise, to serve

dev.snbjapanesefood.com.au

S&B takes the stress out of recreating authentic Japanese dishes at home.

Keywords

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wasabi
japanese cuisine
japanese curry
curry mix
katsu
recipes

View full recipe on dev.snbjapanesefood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dev.snbjapanesefood.com.au.

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