The Best Gluten Free Cookies

Ingredients

• 8 tblsps (1 stick) unsalted butter at room temperature
• 1/4 cup organic cane sugar
• 1/2 packed light brown sugar
• 1 tspn baking soda
• 1 tspn sea salt
• 1 tspn vanilla extract
• 1 egg
• 1 cup gluten free flour (I love King Arthur Flour’s gluten free flour mix the best)
• 1 cup dark chocolate chips
• 1 cup peanut butter chips or nuts (optional)