Smoky Chipotle Hummus
Many people don't realize how easy it is to make your own hummus! This hummus recipe is one of our favorites. It is perfect for entertaining or snacking on before serving dinner. We especially love...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at skordo.com.
Cooking tools:
- Food processor
- Can opener
- Colander
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 2 15-ounce cans garbanzo beans (chickpeas), drained
- 1/2 cup water
- 1/4 cup plus 2 tablespoons tahini (sesame seed paste)*
- 3 tablespoons plus 2 teaspoons fresh lemon juice
- 2 tablespoons olive oil
- 2 1/2 teaspoons minced canned chipotle chilies**
- 1 large garlic clove, minced
- 1 1/2 teaspoons ground cumin
- 1 4-ounce jar sliced pimientos in oil, drained
- 1/3 cup chopped fresh cilantro
- 2 6-ounce packages roasted-garlic bagel chips
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