Cacio e Pepe | LiveLCA
Recipe: Cacio e Pepe You can eat 3.65 servings of Cacio e Pepe to exhaust your daily CO2e food budget Emissions per serving: 0.74 kg CO2e
Ingredients
- 2 tbsp unsalted butter
- 8 oz dried bucatini (or spaghetti)
- ½ cup freshly grated Pecorino Romano (plus more for garnish)
- ½ tsp cracked black pepper (toasted)
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