Uncle Bill's Vegetarian Minestrone Soup Recipe
A hearty and healthy soup. Excellent on chilly days. Very easy to prepare.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Can opener
- Peeler
- Pepper mill
- Oven
Ingredients
- 1 tablespoon extra virgin olive oil
- 3/4 cup chopped onion
- 3 cups water
- 2 cups diced zucchini
- 1 cup diced carrot, peeled
- 1 cup canned cannellini beans or 1 cup you may use other white beans
- 3/4 cup diced celery
- 1 teaspoon dried basil or 2 tablespoons finely chopped fresh basil
- 1/4 teaspoon dried oregano
- 1/4 teaspoon salt
- 1/8 teaspoon fresh coarse ground black pepper
- 28 fluid ounces canned plum tomatoes, dice and include liquid
- 2 garlic cloves, minced
- 1/4 cup uncooked ditalini or 1/4 cup elbow macaroni
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