Roast Offal with Mashed Potatoes Recipe 2023 with Pictures Step by Step
How to cook a Roast Offal with Mashed Potatoes Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for...
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Cooking tools:
- Stove
- Stockpot
- Skillet
- Saucepan
- Peeler
- Colander
- Potato masher
- Chef's knife
- Cutting board
- Fork
- Mixing bowl
- Wooden spoon
- Kitchen scale
Ingredients
- 1500 grams Heart (beef or pork)
- 1000 grams Lungs beef (or pork)
- 1 tablespoon Salt
- 4 pieces Onions (2 PCs in main dish and 2 PCs for decoration (optional)))
- 100 milliliters Sunflower oil (odorless) (can be replaced with melted pork fat)
- 500 grams Meat (the flesh of beef or pork)
- 0,5 bunch Dill (to decorate dishes)
- 2 kilograms Potatoes (for puree)
- 1 piece Chicken egg (for puree)
- 100 grams Butter (for puree, can be without)
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