Hammy Apple and Cheese Saute with Chestnuts or Pecans
Savor the delicious Hammy Apple and Cheese Saute with chestnuts or pecans for a satisfying side or flour tortilla dish. Perfect for a hearty meal.
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
- Grater
- Measuring spoon
- Plate
Ingredients
- 1 apple, sliced
- 2-3 oz. ham, steak or deli slice, cut into small cubes
- 1 oz. good sharp cheese, shredded or crumbled
- 1 or 2 chestnuts, cooked, peeled and sliced thin (or a handful of pecans)
- 1 t. butter
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