Oyster Omelette
A delicious omelette with plump, juicy oysters. Learn how to make this delicious street food at home with our easy recipe. Recipe by Asian Inspirations.
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Cooking tools:
- Nonstick skillet
- Ladle
- Whisk
- Mixing bowl
- Stove
- Spatula
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 4 large eggs
- 2 tsp fish sauce
- Pepper (to taste)
- 5 tbsp oil
- 1 glove garlic (finely chopped)
- 1 tsp chilli paste
- 12 oysters
- 2 stalks spring onion (sliced)
- Parsley leaves (to garnish)
- Chilli sauce (to serve)
- 2 tbsp sweet potato flour
- 1 tbsp rice flour
- 1 pinch salt
- 125ml water
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