Chipotle Shrimp Tacos with Pico de Gallo Recipe
A recipe by Good Housekeeping: "Here, we’ve created the perfect balance of sweet and spicy by coating the succulent shrimp in mixture of chipotle and salt, then topping the taco off with a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Citrus press
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Measuring spoon
- Spoon
- Tongs
- Colander
- Paper towel
- Plate
- Serving platter
Ingredients
- 1 teaspoon Chipotle Chili Powder
- 1 Jalapeño Pepper
- 1/4 ounce Fresh Cilantro
- 12 Shrimp
- 4 White Corn Tortilla
- 1 Shallot
- 1 Roma Tomato
- 1/2 Granny Smith Apple
- 1 Lime
- 1/4 cup Sour Cream
- 3/4 teaspoon Salt
- 1/2 teaspoon Ground Black Pepper
- 2 teaspoons Canola Oil
- 1 clove Garlic
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