Garlic and Herb Turkey Roulade - Borges India
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at borges1896.com.
Ingredients
- 1 turkey breast (about 800 g)
- 4 cloves of garlic
- 1 medium onion
- 150 g fresh spinach
- 50 g cream cheese
- 50 g grated Parmesan cheese
- 40 ml Borges extra virgin olive oil
- 30 ml Borges apple cider vinegar
- 1 tablespoon fresh thyme
- 1 tablespoon fresh rosemary
- Salt and pepper
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