Solomon Islands Coconut Fish Curry

Solomon Islands Coconut Fish Curry

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This traditional Solomon Islands fish curry is made with a coconut-based sauce and a variety of local spices. It is a delicious and filling dish that is sure to please.

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Ingredients

  • 2.00 tbsp vegetable oil
  • 2.00 cloves garlic, minced
  • 2.00 tsp curry powder
  • 1.00 tsp ground ginger
  • 1.00 tsp ground cumin
  • 1.00 tsp ground turmeric
  • 1.00 tsp ground coriander
  • 1.00 tsp salt
  • 1.00 cup coconut milk
  • 1.00 pound fish fillets
  • 1.00 cup chopped fresh cilantro

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