Creamy Thai Peanut Sauce - Center for Nutrition Studies
Elevate your dishes with this creamy Thai peanut sauce—perfect for noodles, wraps, and salads. This delightful recipe promises a burst of flavor in minutes!
Ingredients
- 2 Tbsp Bragg's liquid aminos or low-sodium soy sauce
- 2 Tbsp rice vinegar
- 1 tsp minced garlic
- 3 Tbsp peanut butter
- ¼ cup almond milk
- 1 tsp Thai chili paste (optional)
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