Whole Wheat Pancakes | Recipe Cart
These are very light and tender pancakes. These pancakes are excellent with maple syrup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Food processor
- Mixing bowl
- Chef's knife
- Cutting board
- Skillet
- Stove
- Ladle
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup whole wheat flour
- ⅔ cup all-purpose flour
- ⅓ cup wheat germ
- 1 ½ teaspoons baking powder
- ½ teaspoon baking soda
- 2 tablespoons brown sugar
- 1 teaspoon salt
- 5 ⅓ tablespoons unsalted butter
- 2 ½ cups buttermilk
- 2 eggs, beaten
- 3 tablespoons unsalted butter
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