Quick Fall Minestrone - Guiding Stars

Quick Fall Minestrone - Guiding Stars

guidingstars.com

Low-sodium canned beans and quick-cooking orzo make this recipe cook up quite speedily. To save even more prep time, use fresh prepared or frozen vegetables.

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Ingredients

  • 1 cup chopped onion
  • 2 garlic cloves, minced
  • 6 cups low sodium vegetable broth
  • 2½ cups (¾") cubed, peeled, butternut squash
  • 2½ cups (¾") cubed, peeled, baking potato
  • 1 cup (1") cut green beans (about ¼ lb.)
  • ½ cup diced carrot
  • 1 tsp. oregano
  • ½ tsp. freshly ground black pepper
  • ¼ tsp. salt
  • 4 cups chopped kale
  • ½ cup uncooked orzo
  • 1 (16 oz.) can cannellini beans or other white beans, rinsed and drained
  • ½ cup (2 oz.) grated fresh parmesan cheese

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