Layered Caramel Cake with Christmas Fruit Cream - Sunbeam Foods - Australian Dried Fruits

Layered Caramel Cake with Christmas Fruit Cream - Sunbeam Foods - Australian Dried Fruits

www.sunbeamfoods.com.au

Layered caramel cake with Christmas fruit cream using Australian dried fruits. Perfect for festive treats! https://www.sunbeamfoods.com.au/wp-content/uploads/2026/01/Background.svg

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Ingredients

  • 1 x 460g Woolworths Double Unfilled Sponge
  • 300g Sunbeam Sultanas or Raisins
  • Rind of 1 Orange
  • 100ml Pure Maple Syrup
  • 250ml Boiling Water
  • 2 x 180g Caramilk Chocolate Blocks
  • 900ml Thickened Cream
  • 1 tbsp Corn Flour
  • 2 tsp All Spice

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