Spiced Beef and Sweet Potato Stew - Championship Catering

Ingredients

• 2 tablespoons olive oil
• 1 1/2 pounds beef chuck, cubed
• 1 large onion, chopped
• 3 garlic cloves, minced
• 2 large sweet potatoes, peeled and cubed
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground cumin
• 4 cups beef broth
• 1 can (14.5 oz) diced tomatoes
• 2 tablespoons tomato paste
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)