Caramel & tahini brownies | Werther’s Originals

Caramel & tahini brownies | Werther’s Originals

advertorial.immediate.co.uk

Who doesn’t love a gooey, chocolatey brownie? Take yours to the next level with sweet and nutty tahini and Werther’s Original Butter Candies

View Original

Share this recipe:

Ingredients

  • 150g butter
  • 150g dark chocolate
  • 50g tahini
  • 25g Werther’s Original Butter Candies, ground in a high-powered food processor
  • 3 large eggs
  • 200g golden caster sugar
  • 75g plain flour, sifted
  • 25g cocoa powder, sifted
  • 1 tsp sesame seeds

More Like This