Ajinomoto | Broccoli Fritters - Ajinomoto

Ajinomoto | Broccoli Fritters - Ajinomoto

www.cookmunitybyajinomoto.com

Boil and chop broccoli, then pan-fry egg fritters for a crispy, flavorful snack!

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Ingredients

  • 1 liter (1000ml) Water
  • 2 3/4 cups (400g) Broccoli, florets, stalk
  • 1 pc. (50g) Egg
  • 2 Tbsps. (20g) Flour
  • 1 Tbsp. (10g) Onion, minced
  • 1 Tbsp. (10g) Garlic, minced
  • 1 pack (8g) AJI-GINISA® Less Sodium Flavor Seasoning Mix
  • 1/4 cup (62.5ml) Cooking oil
  • 5 Tbsps. (75ml) Mayonnaise

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