Fruit Platter- IGA Tasmania

Ingredients

• 1/2 watermelon
• 1 mango
• 1 punnet strawberries, some halved
• 1 punnet blueberries
• 1 punnet raspberries
• 1 punnet blackberries
• 1 nectarine, cut into segments
• 1 peach, cut into segments
• mint leaves for garnish
• Arrange fruit on a large round board or platter, starting with the mango hedgehogs, peach and nectarine slices then watermelon.
• Fill the gaps with the berries, and garnish with the mint leaves.