Spinach Con Queso Recipe - Food.com
This is an adopted recipe that I have adjusted to include exact amounts for the ingredients. I used a pint of Canned Basic Salsa (Recipe #39094) when
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 (16 ounce) package Velveeta cheese, cut into squares
- 1 (16 ounce) jar salsa, mild or hot
- 1 (10 ounce) box frozen chopped spinach, thawed and drained well
- 1/2-3/4 cup sour cream
- tortilla chips
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