Classic Oatmeal – Almanac Grain
This is our go to classic oatmeal recipe. You can't mess it up and once you're comfortable making it, tweak it anyway you like (More liquid, less liquid, mushy, firm, hot, cold). This one is all...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at almanacgrain.ca.
Ingredients
- 1 cup of Rolled Oats
- 2 cups of water ( or milk/milk substitute for a creamier texture)
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