Easy Sugar Cookies in 18 Minutes Soft and Tender

Ingredients

• 1 cup (227g) unsalted butter, softened but cool
• 1 cup (200g) granulated sugar
• 1 large egg, room temperature
• 2 teaspoons vanilla extract
• 3 cups (375g) all-purpose flour, spooned and leveled
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup (120g) powdered sugar
• 2 tablespoons milk
• 1 teaspoon light corn syrup