Honey siracha ground chicken bowl Recipe | Samsung Food App
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Cooking tools:
- Skillet
- Plate
- Spatula
- Measuring spoon
- Mixing bowl
- Whisk
- Stove
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 Tbsp (16g) Olive Oil, divided
- 12 oz Broccoli Florets, cut into bite-size pieces
- 1 lb Ground Chicken (97/3)
- 1/4 C (60g) Sweet Chili Sauce
- 2 Tbsp (42g) Honey
- 2-3 Tbsp (30-45g) Sriracha, to spice preference
- 2 Tbsp (30g) Soy Sauce
- 1 Tbsp (16g) Toasted Sesame Oil
- 1 tsp Garlic Powder
- 1 tsp Ground Ginger
- Sesame Seeds and Green Onion, for garnish
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