Traditional Hamantaschen | Saveur

Traditional Hamantaschen | Saveur

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These triangular cookies are traditionally eaten on Purim, and they can be filled with any kind of fruit preserves

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Ingredients

  • 4 large eggs
  • 1 cup sugar
  • 1⁄2 cup canola or vegetable oil
  • Juice (2 Tbsp). and zest (1½ tsp.) of one medium lemon
  • 1 tsp. pure vanilla extract
  • 5 cups all-purpose flour, plus more for dusting
  • 2 tsp. baking powder
  • 1⁄2 tsp. kosher salt
  • 1 1⁄2 cups (1½ lb.) filling, such as apple or prune butter, strawberry or apricot preserves

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