Cumin Chicken Recipe With Kale Salad | olivemagazine
A clever way to make chicken breasts a little bit more exciting. Serve with a drizzle of hummus and white wine vinegar dressing for a healthy meal for two
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 100g kale
- ½ red onion thinly sliced
- 2 chicken breasts
- 1 tbsp olive oil
- 2 tsp ground cumin
- 1 tsp smoked paprika
- 1 red pepper chopped
- a handful smoked almonds chopped
- 100g hummus
- 1 tbsp white wine vinegar
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