Vinegret (Russian Cooked Vegetable Salad) Recipe
Vinegret is Russia's beloved cooked vegetable salad: roasted beets, potatoes, carrots, dill pickles, and peas in a mustard-vinegar dressing with fresh dill. A colorful, make-ahead side.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- beets
- potatoes
- carrots
- onions
- pickles, dill
- green peas
- green onions, scallions
- dill weed
- salt and black pepper
- dry mustard
- sugar
- red wine vinegar
- sunflower oil
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