Marble Cheesecake Recipe
Marble cheesecake with a crumb crust baked to perfection at 450°F then chilled for a delicious dessert. Perfect for any occasion! Buon appetito!
Ingredients
- 1 cups Graham Cracker Crumbs
- 3 tablespoon Sugar
- 3 tablespoon Margarine, Melted
- 24 oz Cream Cheese, Softened
- ¾ cups Sugar
- 1 teaspoon Vanilla
- 3 Large Eggs
- 1 oz Square Unsweetened Chocolate*
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