Pear, apple and ginger crumble Recipe | Braun HK
Pear, apple and ginger crumble: discover how easily and quickly you can prepare this tasty recipe invented by Marc Fosh, exclusively for Braun.
Ingredients
- 3 pears, peeled and cored
- 3 apples, peeled, cored and diced
- 150 grams caster sugar
- 3 tbsp. water
- 0.5 tsp. ginger, powdered
- 100 grams unsalted butter, chilled
- 100 grams plain flour, sifted
- 100 grams brown sugar
- 80 grams almonds, ground
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