Incredibly Delicious Swedish Meatballs
California Prunes give flavor and moisture to these delicately spiced Swedish Meatballs without adding extra fat.
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Cooking tools:
- Chef's knife
- Cutting board
- Saute pan
- Stove
- Mixing bowl
- Baking sheet
- Oven
- Refrigerator
- Whisk
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- 1 slice white sandwich bread
- 2 TBPS milk
- 1 tsp kosher salt
- 1/8 tsp ground allspice
- 1/8 tsp ground nutmeg
- 1/8 tsp ground cardamom
- 1/8 tsp white pepper
- 1 TBSP olive oil
- 1/3 cup finely chopped onion
- 1/2 pound ground pork
- 1/2 pound ground beef
- 1 egg yolk
- 1/4 cup California Prune purée
- 2 TBSP butter
- 2 TBSP all-purpose flour
- 2 cups beef broth
- 1/4 cup sour cream
- Salt and white pepper
- 1 1/2 TBSP chopped fresh dill
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