Flaky Nutella Pastry Pies - Italian Treats You’ll Love
Whip up buttery pastries packed with creamy Nutella. These golden treats work great for dessert or snacking whenever you crave something sweet.
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Cooking tools:
- Food processor
- Rolling pin
- Cookie cutter
- Pastry brush
- Cooling rack
- Oven
- Freezer
- Refrigerator
- Mixing bowl
- Baking sheet
- Parchment paper
- Plastic wrap
- Fork
- Toothpick
- Whisk
- Spoon
Ingredients
- 2 cups all-purpose flour
- 1 cup salted butter, chilled and cut into cubes
- 6½ tablespoons white sugar
- 1/4 teaspoon fine salt
- 1 large egg
- 1 large egg yolk
- 1-2 tablespoons powdered sugar for topping
- 1 cup creamy Nutella (hazelnut spread)
- 1-2 tablespoons of milk or water
Ready to cook this?
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