Cheesecake | Liefmans
Test our delicious cheesecake with speculoos and Liefmans On The Rocks
Ingredients
- caramelized biscuits e.g. Biscoff 260 g
- butter 125 g
- gelatine leaves 12
- fromage frais 500 g
- sugar 50 g
- Liefmans On The Rocks 400 ml
- whipping cream 250 ml
