BEETROOT AND GINGER LOAF
LeaderBrand Beetroot and Ginger Loaf Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.leaderbrand.co.nz.
Cooking tools:
- Food processor
- Blender
- Loaf pan
- Cooling rack
- Sifter
- Kitchen scale
- Saucepan
- Stove
- Oven
- Mixing bowl
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Parchment paper
- Kettle
- Spatula
Ingredients
- 250g LeaderBrand Pure’n Ezy Beetroot
- 400g wholemeal flour
- 1 tsp baking soda
- 2 tsp ground ginger
- 100g butter
- 100g raw brown sugar
- 2 tbsp black treacle or molasses
- ½ cup milk
- 3 free range eggs
- ¼ tsp salt
- 2 cups icing sugar sifted
- 50g butter, melted
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