Healthy Vegan Banana Bread recipe, Gluten-Free with No Added Sugar
Banana bread is typically full of sugar, so I created a healthy vegan recipe that's gluten-free, naturally sweetened and uses 100% whole foods.
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Cooking tools:
- Blender
- Fine-mesh sieve
- Loaf pan
- Cooling rack
- Mixing bowl
- Oven
- Aluminum foil
- Parchment paper
- Measuring cup
- Measuring spoon
- Spatula
- Fork
Ingredients
- 2 cups almond meal ((250g))
- 1 tsp baking soda
- 1/2 tsp vanilla bean powder (or 2 tsp vanilla extract)
- 1/4 cup medjool dates ((60g))
- 1/2 cup water ((125g))
- 4 tsp lemon juice ((20ml))
- 1/3 cup hemp seeds / hearts (, heaped (60g))
- 3 med bananas (, mashed (350g))
- 1/3 cup flaxseed / linseed meal ((80ml))
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