Thermomix recipe: Banana Caramel Layer Cake | Tenina.com
Banoffee Cake, perfect for any special occasion and very rustic, so it works and looks just like the pic! Go you.
Keywords
- tenina
- thermomix
- insider club
- cooking with tenina
- dessert
- banana
- toffee
- rich
- luxurious
- easy
- family cake
- rustic cake
- recipe
- special occasion cake
- banoffee cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tenina.com.
Ingredients
- 200 Grams raw sugar
- 50 Grams almonds
- 200 Grams unsalted butter cubed
- 2 eggs
- 2 egg yolks
- 200 Grams ripe banana
- 50 Grams cream
- 1 Teaspoon vanilla bean paste
- 1 Teaspoon baking powder
- 220 Grams Cake flour
- 150 Tablespoons muscavado sugar
- 30 Grams butter
- 1 Pinch pink salt flakes
- 30 Grams brandy
- 2 Teaspoons vanilla bean paste
- 600 Milliliters cream
- 2–3 fresh bananas, sliced and tossed through lemon juice for garnish
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