"Can't Just Eat One" Seasoned Pretzels | Just A Pinch Recipes
Mix oil and seasonings together. Set aside. Pour pretzels out into a large roasting pan. Drizzle oil/seasoning mixture over pretzels, stirring as spices settle. Let pretzels...
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Ingredients
- 3 pound(s) mini pretzels
- 1 teaspoon(s) dill weed
- 1 teaspoon(s) lemon pepper
- 1 teaspoon(s) garlic salt
- 1 package(s) dry ranch salad dressing mix
- 1 cup(s) vegetable oil
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