North shore truck-style garlic shrimp - Burren Design

Name: North shore truck-style garlic shrimp - Burren Design
Ingredients: 24 jumbo to extra-jumbo shrimp (16 to 20 per pound; about 1 ¼ pounds total), thawed if frozen, shelled if desired (but tails left intact), and deveined; Salt and ground black pepper; 3 tablespoons extra-virgin olive oil; 3 tablespoons fresh lemon juice, plus lemon wedges for serving; 1 / 3 cup minced garlic (about 21 to 23 medium cloves); 4 tablespoons butter; ½ teaspoon paprika; 1 / 8 teaspoon cayenne pepper; Hot white rice, for serving; 2 tablespoons chopped fresh parsley

burrendesign.com

Experience the garlicky deliciousness of North shore truck-style garlic shrimp, packed with 24 jumbo shrimp and plenty of minced garlic. Perfect for seafood lovers!

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Ingredients

24 jumbo to extra-jumbo shrimp (16 to 20 per pound; about 1 ¼ pounds total), thawed if frozen, shelled if desired (but tails left intact), and deveined
Salt and ground black pepper
3 tablespoons extra-virgin olive oil
3 tablespoons fresh lemon juice, plus lemon wedges for serving
1 / 3 cup minced garlic (about 21 to 23 medium cloves)
4 tablespoons butter
½ teaspoon paprika
1 / 8 teaspoon cayenne pepper
Hot white rice, for serving
2 tablespoons chopped fresh parsley