FRIED RICE
Enjoy quick and flavorful fried rice with mixed proteins and veggies using a simple recipe from Fundcraft Publishing's cookbook! Perfect for busy nights.
Ingredients
- 1/3 c. chopped cooked chicken, beef, pork or shrimp
- 2 Tbsp. oil
- 3 c. cooked cold rice (white, brown or instant)
- 3 green onions, sliced
- 2 tsp. soy sauce
- 2 eggs, beaten
- 1 c. frozen peas/carrots
- 1 pkg. fried rice seasoning mix
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