French Toast with Mascarpone Maple Cream | D'Italiano

French Toast with Mascarpone Maple Cream | D'Italiano

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Keep living LARGE with new D’Italiano® recipes monthly-perfect for any family meal of the day. Check out French Toast with Mascarpone Maple Cream & more!

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Ingredients

  • 8 D’Italiano® Thick Slice Original White Bread
  • 4 eggs
  • ¾ cup (175 ml) whole milk or light cream
  • 2 tbsp. (30 ml) sugar
  • Butter, for frying
  • Cinnamon
  • ½ cup (125 ml) mascarpone cheese
  • 6 tbsp. (90 ml) maple syrup
  • 2 cups (500 ml) mixed berries (strawberries, blueberries, raspberries)

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