Korean BBQ Meatloaf with Sweet Glaze - chefmelt

Ingredients

• 1 tbsp sesame oil
• 1 tsp minced garlic
• 1 tsp minced ginger
• Sesame seeds for topping
• 1 ½ lbs ground beef
• 1 tbsp olive oil
• 1 egg
• ¼ cup soy sauce
• 1 tbsp rice vinegar
• 2 tbsp gochujang (spicy Korean paste)
• 2 tbsp brown sugar
• 1 cup panko breadcrumbs
• 1 tbsp sliced green onions (optional for garnish)