Lemon-Lime Coconut Bursts - alive magazine
With the goodness of heart-healthy nuts and nutrient-dense dates, these are what you want to reach for to fuel up after a workout or after-school game…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.
Cooking tools:
- Food processor
- Microplane
- Baking sheet
- Freezer container
- Airtight container
- Measuring cup
- Measuring spoon
- Refrigerator
- Freezer
Ingredients
- 3/4 cup (180 mL) toasted almonds
- 1/3 cup (80 mL) toasted walnuts
- 2 lemons
- 1 lime
- 10 oz (280 g) pitted Medjool dates, coarsely chopped
- 1/2 tsp (2 mL) sea salt
- 1/2 cup (125 mL) shredded unsweetened coconut
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