EEE Cooks: Chipotle Chicken Stew (Recipe)

Ingredients

• 3 pound boneless skinless breasts chicken
• 1 teaspoon canola oil
• 1 small onion
• 1 cup red bell pepper
• 1 cup carrots
• 1 tablespoon all-purpose flour
• 1 canned in adobo sauce chipotle pepper
• 3 cloves garlic
• to taste salt & pepper
• 1 teaspoon powder cumin
• 2 cups boxed chicken broth (Pacific)
• for garnish cilantro leaves
• for garnish baked tortilla chips
• for garnish monterey jack cheese